Faani
Faani Kudampuli 200g
£1.50
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🌿 100% authentic Kerala
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About this product
🫐 Faani Kudampuli 200g — Traditional Kerala kudampuli (Malabar tamarind) ideal for preparing authentic fish curries and South Indian recipes. Known for its rich smoky aroma and tangy flavour used in traditional Kerala cooking.
How to use:
- Soak a piece in warm water for a few minutes to soften.
- Add to fish curries towards the end of cooking for a rich, smoky, sour flavour.
- A small piece goes a long way — traditional to Kerala fish curry.
Weight
200g
Type
Malabar Tamarind (Garcinia Cambogia)
Best For
Fish Curries
Storage
Store in a cool, dry, airtight container
🐟
The secret to Kerala fish curry — rich, smoky and tangy.
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